Zucchini Lasagna makes 6 servings

Calories 362/Protein 33g/Carbs 19g/Fat 17g (per serving)

Ingredient List

• 2 Zucchini sliced lengthwise (a mandolin is best)

• 1 jar Favorite Pasta Sauce

• 224g Shredded Mozzarella Cheese (low fat)

• 1lb cooked ground turkey

• 1 clove Garlic

• Red Pepper Flake/Oregano/Basil (optional)

• 70g Low-Fat Cream Cheese

• 340g of Low Fat Greek Yogurt

• 5-10g Grated Parmesan Cheese

Instruction

1. Preheat oven to 375F

2. Mix Greek Yogurt, Cream Cheese, and Mozzarella cheese

3. Spray a 9x13 pan and dollop a few spoonful of pasta sauce

4. Layer ground turkey and garlic plus any herbs

5. Layer the Zucchini

6. Layer the Cheese mix

7. Repeat Steps 4-6

8. Top with Parmesan Cheese

9. Bake for 35-40 minutes

The recipe here is good for 6 servings at 351 calories a piece *(35.5g P/15.3g C/16.5g F)